Aug 14, 2010 · When to foil Pork Butt? Q-talk. Scott, cook a little hotter than lownslow if you’re gonna foil at 160 to get better bark.

One of the big four competition categories. Pork Butt/Boston Butt/Pork Shoulder. They’re all interchangeable terms with the same delicious result: Pulled Pork.

Authentic Cajun Cuisine. Les Acadians (Cajuns) and the Germans both hold a place in the history of my celebrated cooking products and culinary approach.. Settling on the west bank of the majestic Mississippi River region’s Cote des Allemands since the 1700s, my South Louisiana ancestors relied on the area’s rich bounty of fresh herds and

VIEW IMAGES AS PDF Cooking Capacity: Ribs (3 & Down) Baby Back Ribs Bos

Had my first Cauldron for about 5 years now. Bought it as a fire pit only and that is what it excelled at until we figured out how to cook Boston Butt under Washtub on it.

Jul 24, 2011 · 8 lb Pork Butt at 250 How long? Estimate Q-talk

Rotisserie Boneless Pork Loin Roasts, Brined, Rubbed and Maple Syrup Glazed

VIEW IMAGES AS PDF Revolving Racks: (15) 12″ x 36″ Cooking Surface: 45Sq. Ft. Cooking Capacity: R

Rotisserie Pork Shoulder Roast with a simple brine.

Every day should be celebrated, starting with the food you eat. Our menu offers a vast array of dishes available on any given day starting from …